Designed for special occasions, this abundant menu blends classics with festive flavors. Guests enjoy snacks to start, mains with rice and chapati, then end the evening with traditional kesari pudding and chai — a complete Indian dining experience at home. Appetizers Masala Vadas – crispy golden lentil fritters with curry leaves Papadum with Chutneys – crisp wafers served with mint chutney Main Course Chicken Tikka Masala – tender chicken in a creamy tomato-based sauce (crowd favorite) Palak Paneer – spinach with paneer cubes, lightly spiced Channa Masala – garbanzo beans cooked in a delicious tomato-based sauce Jeera Rice – fragrant long-grain rice flavored with jeera (cumin) Chapati – fresh whole wheat flatbread Dessert & Beverage Kheer – delicious rice pudding flavored with cardamom Masala Chai – traditional spiced Indian tea